Category Archives: A&A News

Biobased Products What Are They?

Biobased Products

Biobased Products

Biobased Products, designated by the Secretary
of Agriculture, are commercial or industrial products
that are composed in whole, or in significant
part, of biological products or renewable domestic
agricultural materials or forestry materials.
Biobased products can include:
1. Adhesives
2. Construction materials and composites
3. Fibers, paper, and packaging
4. Fuel additives
5. Landscaping materials, compost, and fertilizer
6. Lubricants and functional fluids
7. Plastics
8. Paints and coatings
9. Solvents and cleaners
10. Sorbents
11. Plant and vegetable inks
A detailed description of each category can be
found at: http://www.biobased.oce.usda.gov
Why Purchase Them?
1. It’s federally mandated. The Farm Security
and Rural Investment Act of 2002 (Farm
Bill) requires Federal agencies to establish
procurement preference programs for
biobased products and to purchase these
products if they are reasonably available,
meet performance standards, and are
reasonably priced.
2. The Federal Government spends more than
$400 billion on goods and services each
year. This “green” purchasing program could
enhance the Nation’s energy security by
substituting biobased products for fossil
energy-based products.
3. Many biobased products are environmentally
friendly and can result in safer and
healthier workplaces.
4. Federal purchase of biobased products will:
a. Increase demand for domestic crops
for feedstock to manufacture biobased
products, and
b. Increase economic development in
Rural America by creating new markets
for agricultural products.
Who Is Required To Purchase
Designated Biobased Products?
All Federal agencies are required to purchase
designated biobased products, as defined in the
regulations to implement the statute for all items
costing over $10,000 or when the quantities of
functionally equivalent items purchased over the
preceding fiscal year equaled $10,000 or more.
However, any procurement, by any Federal
agency, which is subject to Section 6962 of
title 42 (Solid Waste Disposal Act), shall not be
subject to the regulations issued under Section
9002 of the Farm Bill, to the extent the requirements
of the latter are inconsistent with those of
the former.
Federal agencies may decide not to procure
designated biobased products only if the items:
a. are not reasonably available,
b. fail to meet necessary performance
standards, or
c. are not available at a reasonable price.

Bio Based industry calls for legislative push to develop bio-plastics

 

Bio Based industry

Bio Based industry calls for legislative push to develop bio-plastics

Bio Based industry and Biodegradable Industries Association (BBIA) has called for a legislative framework to develop a UK bio-plastics sector.

Bio Based industry presenting a study carried out by Centre for Economics & Business Research (CEBR) at the House of Lords, it said the UK has the opportunity to develop a domestic bio-plastics industry able to support 35,000 jobs, produce £1bn in gross employment compensation and generate £2bn of gross value added to the economy, with a local production of 120,000 tonnes considering just relevant flexible and food-service packaging.

CEBR’S analysis shows that for the UK to fully capitalise on the industry’s potential, a supportive technological, legislative and commercial environment should be in place.

Key points included:

– The EU’s “Europe 2020” is an example of how support for the bio-plastics industry can be integrated into the continent’s strategy for achieving sustainable economic growth.

– Political support is crucial.

– Legislative support can drive growth.

– Unambiguous standards and labelling.

– A public procurement approach is needed.

“CEBR’s analysis, although limited to packaging, clearly shows the significant potential of a UK based bio-plastics industry” stated BBIA’s Chairman, Andy Sweetman. “The 5p bag charge, with a well-designed exemption for compostable carriers, represents an unmissable opportunity to develop a sector that can offer not just a wide range of benefits within the UK’s bioeconomy but also the ability to improve the country’s resource efficiency and sustainability.”

Packaging 7 distribution hazards and how you can help to avoid them

Packaging

Primary packaging used to be thought of as the marketing billboard while secondary packaging was the protective workhorse. Both, however, need to work together to help protect against common distribution hazards while a unit is in transit, across all modes.

 

Ask a chief marketing officer (CMO) what the best packaging looks like and you’ll get an answer that revolves around standing out on the shelf and further instilling the brand name into households everywhere.

Ask a chief supply chain officer the same question and the answer will be quite different, instead focusing on protecting the integrity of the product and moving as many units as efficiently as possible.

Of course, the only answer that really matters comes from the chief executive officer (CEO), and that perspective will almost always include margin, “effective packaging needs to sell and protect the merchandise while being cost efficient.”

Marketers have been studying packaging aesthetics for decades, but the idea of designing packaging with logistics in mind is a relatively recent notion. In fact, the science is still very much evolving as materials, product design and consumer buying behaviors shift. For example, primary packaging used to be thought of as the marketing billboard while secondary packaging was the protective workhorse. The maturation of ecommerce has shown that when parcels are sent to end consumers, primary packaging often has to serve double duty and protect the contents along its distribution journey.

Though it may sound like marketing and logistics are at odds, solutions that satisfy both needs can be developed when the realities of the distribution cycle and supply chain is fully understood. This doesn’t mean adding more bubble wrap or overprotecting your product. That’s extremely important to grasp because nobody actually benefits from overspending on excess packaging materials. Effective and efficiently optimized packaging comes from full visibility into exactly what distribution hazards need to be protected against while a unit is in transit, across all modes. Almost all distribution hazards fall into one of these seven categories:

  1. Handling. Every item that moves through a supply chain is going to be handled by human hands and machinery. Damage can result from rough handling, dropping or falling off machinery. While secondary packaging protects merchandise from manufacturers, primary packaging takes over when individual units are picked to ship directly to end consumers.
  2. Warehouse stacking. When boxes are stacked too high in warehouses, they can tip over or crush merchandise on the bottom of the stack. Strong primary packaging can help protect products even after secondary packaging becomes compromised due to falling or squeezing from above.
  3. In-transit stacking. Boxes are also stacked in trucks, and motion from the vehicle shifts the stacks. The up and down motion of bumps and even vibrations from road noise leads to dynamic compression that can easily reach hundreds of pounds of downward pressure per square foot. What’s more, products shipped using less-than-truckload (LTL) transport are most susceptible to this hazard.
  4. Vehicle vibration. Not the direct result of road bumps, all vehicle suspension systems produce their own natural resonant frequencies, and these amplify vibration in freight that share the same frequencies. Any products that resonate at similar frequencies to the modes of transportation that carry them actually require special packaging to protect them.
  5. Loose-load vibration. When loaded improperly, bumps and jolts from the road cause loose boxes to shift and often rub against each other. This hazard is actually the most common source of abrasion in packaging, and is worsened by lighter loads that do not weigh enough to optimize trailer springs. Tar strips, road reflectors and any imperfection in road pavement create this constant force.
  6. Rail switching and horizontal impacts. Cargo shipped via rail is subject to horizontal impacts of up to 8 miles per hour when box cars are sorted in switchyards. Sufficient packaging is needed to prevent compression from the horizontal forces exerted by these impacts, which can be substantial and quite different from vertical impacts.
  7. Temperature and humidity. A concern during transportation and storage, materials like food and pharmaceuticals often have specific temperature and humidity requirements that quickly produce adverse effects if not correctly observed. Any items adjacent to these materials can be damaged by moisture transfer from nearby freight that has produced condensation or frozen products that have begun to melt due to improper adherence.

The key to designing packaging that mitigates the risks of supply chain hazards is tracing the entire journey of your product end-to-end, from manufacture to consumption, and understanding precisely what conditions are actually experienced along the way. With that knowledge, appropriate packaging that stands up to these risks can be created without wasting time and money on protecting your products from elements that are never actually encountered.

True packaging optimization is achieved at the intersection of a packaging’s cost and the cost-of-damage cost curves (see image above), with movement up or down one trajectory generally resulting in an inverse movement along the other. The earlier in the product lifecycle these discoveries and decisions are made, the more time packaging teams have to build both distribution and marketing concerns into the design so that both objectives are met. And that’s how to keep both customers and CEOs happy.

Amazon customers criticise excessive packaging

Amazon is facing criticism on social media with stories of excessive packaging, during the festive period.

Amazon

Consumers vented their frustrations at what they saw as unnecessarily over-sized packaging for numerous items.

One Twitter user showed a huge cardboard box packaging a packet of small camera lens protector rings.

She tweeted: “What an incredibly wasteful way of packaging a tiny unbreakable item.”

Amazon did not avoid the topic, with a customer service advisor tweeting back: “I’ll be happy to pass this picture along to our Shipping Department for you.”

One customer sent an image of a small packet wrapped up in brown paper and an over sized cardboard box, while another posted a picture of a keyboard in a pack that appeared considerably larger than required.

Another picture showed a toy the size of a long pencil sent in a far longer cardboard box – which certainly appeared excessive.

This excessive packaging goes against the pledge Amazon made in 2008 when it promised to slash the amount of packaging it used.

At A&A Packaging we have seen similar cases when the staff have ordered products from amazon.
Amazon

Freeze Pads for temperature control packaging

freeze padsFreeze Pads

Freeze Pads are the most flexible refrigerant packaging product (often known as gel pads) used within the food industry and has been at the forefront of refrigerated packaging solutions since 1991. Today it is used by many artisan food producers and the fish industry for which it was originally invented.

New retail packs now available for home use:

Freeze pads have many benefits over the more traditional freezer pad:
• By placing sheets under, around or on top of your products, the freezer pads evenly control the temperature of all the food in the box.
• Freeze pads don’t melt so there is no risk of soggy packaging or damage to other items.
• It can be wrapped around food helping to protect it whilst on the move.
• Even when defrosted, Freeze pads maintain an inherent coldness within the gel making it ideal for use at picnics, BBQs and outdoor catering events.

Increasingly, Freeze pads refrigerant packaging is used by caterers when transporting food to indoor and outdoor events.

For extra temperature control, simply wrap the food and Freeze pad in bubble wrap.

Not only can Freeze pads be used to keep the food cool during transit, but even when the cells defrost, the inherent coldness remains within the gel. By placing a buffet platter on top of a sheet of Freeze pads, the food will remain fresher for longer.

Trade benefits include:
• It is easily stored. A box of Freeze pads is the equivalent of a pallet of water filled packaging.
• You control costs by using exactly what you need in sheet form or from the perforated roll.

 

For more information or to order your Freeze Pads, call the sales team on: 023 9259 7792 or email us at mail to: sales@aandapackaging.co.uk